About Me

I love to cook and more importantly, I like to improve the way I cook certain dishes. As such, this blog is borne out of a desire for a simple and organized way to manage the different variations of the dish that I tried. I will be posting recipes, pictures and comments on what works for me and what don’t. Hopefully, you will enjoy your time here, and do remember to give your feedback! Cooking is a constant evolution, a process and definitely not an end result!

Stir-Fry Minced Pork with Chilli and Tomato Sauce

by Shan's Recipes | Recipe's Categories: |

Ingredients
  1. Minced Pork
  2. 1 Big Sliced Yellow Onion
  3. 1 1/2 Tablespoons of Chopped Garlic
  4. 2 Tablespoons of Chilli Sauce
  5. 2 Tablespoons of Tomato Sauce
  6. Olive Oil or Any Cooking Oil
Steps
  1. Add Sliced Onion onto hot pan, stir-fry until translucent or fragrant
  2. Add Garlic into pan and stir-fry until fragrant
  3. Add Minced Pork into pan and stir-fry until 80% cooked, approx 4 to 5 minutes
  4. Add Chilli and Tomato Sauce into pan and stir-fry to mix well with prawns
  5. Add a little hot water if you prefer the gravy to be slightly watery
  6. When Minced Pork is cooked, you are done
Serve while hot!

Good to go with Rice.

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)