About Me

I love to cook and more importantly, I like to improve the way I cook certain dishes. As such, this blog is borne out of a desire for a simple and organized way to manage the different variations of the dish that I tried. I will be posting recipes, pictures and comments on what works for me and what don’t. Hopefully, you will enjoy your time here, and do remember to give your feedback! Cooking is a constant evolution, a process and definitely not an end result!

Stir-fry Asparagus with Prawns

by Shan's Recipes | Recipe's Categories: |
Stir-fry Asparagus with Prawns
Ingredients
  1. 5 to 6 stalks of Large Asparagus (Cut off approx 4cm from the bottom of the stalk, and use a peeler to peel of the stem. Cut into small pieces as per photo above.)
  2. 12 Medium/Large Prawns (Peeled and Deveined)
  3. 1 tablespoon of Chopped Garlic
  4. 1 1/2 tablespoon of Oyster Sauce
  5. 2 tablespoon of Olive Oil
  6. 2 to 3 tablespoon of Hot Water
Steps
  1. Add Olive Oil into hot pan
  2. Add Garlic and stir-fry until garlic is fragrant. (before Garlic turns brown)
  3. Add Asparagus and stir-fry for approx 3 minutes
  4. Add Prawns and stir-fry for approx 3 minutes
  5. Add Oyster Sauce and Hot Water, stir to mix well and until prawns are cooked.
Serve while Hot!

Good to go with Rice with a few other chinese dishes.

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