Stir-fry Honey Chicken with Garlic and Onions

A different way to stir-fry chicken without using oyster sauce.

Ingredients

1. 1/2 Chicken (Cut into small pieces)
2. 2 tablespoon of Honey
3. 1 teaspoon of Light Soya Sauce
4. Dash of Fine Light Pepper
5. 1 Big Red Onions (Cut into Slices)
6. 1 teaspoon of Chopped Garlic
7. 1 tablespoon of Cooking Oil

Preparation

1. Marinate Chicken with Honey, Light Soya Sauce and Pepper for 15 minutes

Steps

1. Add Cooking Oil into hot pan
2. Add Onion and stir-fry until translucent
3. Add Garlic and stir-fry until fragrant (before garlic turns brown)
4. Add Chicken and stir-fry until cooked (approx 5 minutes)

Serve while Hot!

Good to go with a few Chinese Dishes with a bowl of Chinese Soup.