Chinese White Radish Soup with Dried Oysters

Chinese White Radish Soup with Dried Oysters

Ingredients

1. 6 pieces or 250g of Pork Ribs
2. 5 cups of Water
3. 1 White Radish (Peeled and Cut into big chunks)
4. 12 Medium Red Dates (Washed)
5. 8 Dried Oysters (Washed)

Steps

1. Boil Pork Ribs for a few minutes and drain it
2. Put Pork Ribs into pot filled with approx 5 cups of water
3. Add all Ingredients into pot
4. Boil it for 30 to 45 minutes
5. Turn to low heat and boil for another 30 minutes

Good to go with Rice and 2 to 3 more Chinese dishes.