Chinese Watercrest (Xi Yang Cai) Soup

Chinese Watercrest (Xi Yang Cai) Soup

Sharing a cooling soup that is really good for your body if you are feeling heaty.

Ingredients (Serve 3 to 4 pax)

1. 6 pieces of Pork Ribs
2. Watercrest (Xi Yang Cai)

Steps

1. Boil Pork Ribs with 2 cups of water for a few minutes and drain it
2. Add Pork Ribs and Watercrest into a pot with approx 4 Cups of water
3. Boils it for 30 minutes and turn to slow heat for at least another 15 minutes.

And you are good to serve!

Good to go with Rice and two to three Chinese Dishes.