Chinese Pear and Apple with Pork Ribs Soup

Chinese Pear and Apple with Pork Ribs Soup

I am surprised with the outcome of this recipe. It is very delicious and sweet, and there is no need to add any salts or soya sauce to increase the flavor.

Great for sweet tooth! =)

Ingredients (Serve 4 pax)

1. 6 pieces of Pork Ribs
2. 2 Pears (Cut into big chunks and deseed)
3. 2 Apples (Cut into big chunks and deseed)
4. 2 Dried Honey Dates (Washed)

Steps

1. Boil Pork Ribs for a few minutes and drain it
2. Add Pork Ribs and all ingredients into a pot with approx 5 Cups of water
3. Boils it for 30 minutes and turn to slow heat for at least another 45 to 60 minutes.

And you are good to serve!

Good to go with Rice and two to three Chinese Dishes.